Back To Menu
3

Entrees - ▌Dinner Menu ~ 4pm to 10pm Tuesday - Friday ~ 2pm to 10pm (Sat & Sun)▐

Ribeye

$42

hand-cut and trimmed in house, prime ribeye, malbec reduction steak sauce, butter creamed mashed potatoes, blistered asparagus

*please swipe the images to review our doneness chart

Photo Gallery