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Entrees - Dinner Menu ~ 4pm to 10pm (Tues-Fri), 2pm-10pm (Sat & Sun)

Tomahawk Steak

$135

64 ounce bone-in ribeye, truffle-bacon "mac & cheese", pecan kale slaw

Limited Availability

BACO Malbec Reduction Steak Sauce House-made Chimichurri

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